These family favorite black bean burgers are a very tasty alternative to the beef or turkey versions, and they pack so much flavor that I don’t think you or your family will miss the other kind at all.
They are also very easy to make. It’s just a matter of mixing all the ingredients in a bowl and mashing them together with a potato masher or your hands.
And they offer many different meal alternatives. You can serve them on a roll, or by themselves, with a tossed green salad and a vegetable of your choice. You can also include regular potato or sweet potato oven fries instead of, or in addition to the rolls.